Organised by the German Chefs Association, the IKA/ Culinary Olympics is the largest culinary exhibition in the world with one of the biggest international cooking contests.
Daniel Beh Photography is proud to support the Singapore National Culinary Team as they strive for victory in the international competition held in Germany this October. We are photographing the dishes to be used in magazines, websites, etc.
Our dear friend Ivan is the team coach, and he invited us for a fabulous dinner on 25th July held at Rosette Restaurant, SHA Villa. The 3-course meals were prepared by the 7 superstar chefs representing Singapore.
Got you hungry already?? Now for some simple photos I shot for them after the dinner
If you’re interested in the next dinner, it’ll be located at RSVP Park Hotel Orchard on 3rd September 2008. Please call RSVP to reserve : 6730 1568.
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Seafood Mousse with Red King Crab & Orange scented Endive on Crab Sauce, Scallop Croquette with Tomato Fondue, Black Olive Chip McPherson Chardonnay
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Petits Pois Soup with Truffle Chantilly
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Lamb Saddle enveloping Crispy Wild Rice with Thyme Sauce Lamb Gateau topped with Apricot Marmalade served with Butternut Puree
McPherson Shiraz
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Caramelized Hazelnut Nougat Parfait & Tropical Fruit Sherbet, Warm Chocolate Pudding with Passion Fruit Supreme & Vanilla Citrus Jelly
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Freshly brewed coffee
$72.00++ Per Person
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